Ijebu Gari 10LB | Premium Quality Nigerian Cassava Flakes for Eba, Soaking, and Snacking

Key Features

• Authentic Nigerian Gari: Premium Ijebu Gari made from high-quality cassava, processed to perfection.
• Distinct Tangy Taste: Renowned for its signature sour flavor, ideal for traditional Nigerian dishes.
• Fine Texture: Smooth and finely processed for easy preparation of eba and other recipes.
• Versatile Usage: Suitable for soaking as a refreshing snack, or paired with soups and stews.
• Large 10LB Bag: Perfect for families, catering, or anyone who loves authentic Nigerian cuisine.

Product Benefits

1. Quick & Easy Preparation: Ready in minutes—just add hot water to prepare soft, smooth eba.
2. Rich in Nutrients: A natural source of carbohydrates, fiber, and essential minerals.
3. Perfect for Soaking: Enjoy with cold water, sugar, and milk as a refreshing snack or light meal.
4. Traditional Flavor: Offers the authentic taste of Nigerian Ijebu Gari, cherished worldwide.
5. Great for All Occasions: Ideal for everyday meals, family gatherings, and cultural celebrations.

Suggested Uses

• Eba: Mix with hot water to create a smooth dough, served with your favorite soups like egusi, okra, or ewedu.
• Soaking: Enjoy with cold water, sugar, milk, and peanuts for a refreshing snack.
• Snacking: Eat dry as a crunchy treat or mix with honey for a sweet twist.
• Casseroles: Use as a base for innovative dishes or as a topping for casseroles.

Why Choose Ijebu Gari?

• Premium Quality: Made from hand-selected cassava tubers and processed under stringent standards.
• Authentic Nigerian Taste: Brings the traditional flavors of Nigeria to your table.
• Value Pack: Large 10LB bag ensures you have enough for multiple servings and occasions.