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Nkulenus Fanti Kenkey
Fanti Kenkeyis a staple dish in the west regions of Africa. It’s a well known dish in Ghana, Côte d'Ivoire, Togo, Benin, Guyana, and Jamaica.
Ingredients include: Corn meal, Water, Salt, Corn husk.
Rich in nutrition, fiber and flavor.
Net Weight: 1lb