Smoked Panla (Eja Kika) Fish - 16oz, Traditional Nigerian Smoked Fish

Key Features

• Authentic Nigerian Smoked Fish: Prepared using traditional methods to retain the rich, smoky flavor unique to Panla fish (Eja Kika).
• Versatile Ingredient: Ideal for enhancing the flavor of soups, stews, pepper soup, or adding depth to your favorite African recipes.
• Rich in Protein: A great source of protein, essential omega-3 fatty acids, and other nutrients to support a balanced diet.
• Long Shelf Life: Smoked to perfection, ensuring freshness and a longer shelf life for easy storage and use.
• Convenient 16oz Size: Perfect portion size for preparing meals for a family or batch cooking your favorite African dishes.